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North African Recipes & Cooking Tips
Algeria, Egypt, Libya, Morocco, Sudan, Tunisia...
Couscous, Harissa, Mint Tea, Kefta, Torshi, Maschi...







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GENERAL/MIXED/MISC.

African Red Beans & Couscous - Healthwell

Mrouzia: North African Sweet Lamb - Serving The Guest

North African Mint Tea - Serving The Guest

Recipes (coconut milk couscous curry with seared scallops, three bean pottage with wheat berries, lentil salad...) - Kitty Morse

Sellou: North African Holiday Halvah - Serving The Guest

Shakshuka - Yotam Ottolenghi

Warka (for wrapping Tunisian briks & Moroccan bisteeya) - BBCi Woman's Hour


ALGERIA

Algeria ( Shakhshukha al-Bisakra/hot lasagna, Hummus bi'l-Kammun/chickpea soup, Salatat Khiyar/cucumber salad) - Clifford A. Wright

Algeria (mutton couscous, harissa, vegetable couscous) - The Fair Trade Cook Book

An Algerian Menu (shorba, el ham lahlou, chlada fakya) - Magarita

Eating The Algerian Way (chicken couscous) - Cultural Profiles Project

Recipes From Algeria: Algerian Green Beans With Almonds - African Studies Center

Sweet Lamb For Ramadhan: El Ham Lahlou - Afri Chef

Virtual Journey Through Algeria: Food (mint tea, Turkish coffee, cous-cous with chicken broth) - On The Line


EGYPT

Egypt (samak mishwi min al-iskandriyya/griddled fish, ful mudammas/fava bean stew) - Clifford A. Wright

Egypt (hamud/chicken soup, chickpea courgette stew) - The Fair Trade Cook Book

Egypt (salty rice, mahshy, orze shara...) - RiceWeb

Egypt (chicken soup with lemon, labaneya/spinach soup with yoghurt) - Sue's Recipe Server

Egypt (Scroll down: sayadiyah/fish pilaf) - TraveLearn

Egypt (Scroll down: Sharab al-Laymun/daq lemonade) - TraveLearn

Egypt (baba ghanoush/eggplant dip, hummus bi tahini/chickpea & sesame dip, falafel/fried chickpea patties...) - Whats4Eats.com

Egyptian (bamia/okra & beef, kefta/meatballs, ful nabed/bean & vegetable soup...) - Food Down Under

Egyptian Rice & Lentils - Cyprus Portal

Legume Recipes (kusherie) - The Vanity Pages Of Abbie Anderson

Stuffed Tomatos - Gaby & Andy's Webpage


LIBYA

Eating The Libyan Way (stuffed sweet peppers) - Cultural Profiles Project

Food (click on a dish's photo for recipe: mafrum, hraime, debla...) - The Last Jews Of Libya

Libyan Cuisine: Simple but Tasty (marinated chickpeas, eggplant salad, stuffed fennel bulbs...) - Strat's Place

Libyan Cuisine and Recipes (cuscus bil-Khodra, ghraiba, torshi...) - Ibrahim Ighneiwa

Libyan Food (sharba Libiya, magrood, rice pudding...) - Libyana


MOROCCO

Cheap Eats: Djej Makalli/Chicken with Preserved Lemons and Olives - Chicago Area Mensa

Couscous Beidaoui - Sally's Place

Eating The Moroccan Way (mint tea) - Cultural Profiles Project

Honeyed Lamb/Mrouzia - Recipe Cottage

Mantecados/Cinnamon Cookies - Gaby & Andy's Webpage

Morrocco (chicken Marrakesh) - The Fair Trade Cook Book

Morrocan (gemfish in chermoula marinade, dessert couscous, chicken baked with orange-spiced harissa sauce...) - Cyprus Portal

Moroccan Beef Kabobs - KJRH.com

Moroccan Monkfish And Scallop Skewers With Sumac - Blistering Spice

Moroccan Recipes (amalou, bean & almond soup, briouats/pastry triangles...) - Food Down Under

Moroccan Recipes (seven vegetable couscous with chicken/bensafiddine, preserved lemons/confit de citron, couscous tfaya with lamb or chicken, onions, chickpeas and raisins... ) - Maison Kenzi

Moroccan Recipes (See left menu: harissa paste, ras-el-hanout couscous, chicken tajine with dates & honey) - Seasoned Pioneers

Moroccan Salad - Sun-Maid

Morocco (bastila/pigeon pie, preserved lemons, Ras al Hanut) - Clifford A. Wright

Morocco (sweet potatos with sultana, zaalouk, tagine t'faia...) - Sue's Recipe Server

Morocco (Scroll down: al kotban mrakchiya/shish kebabs Marrekesh, chlada matisha wa nahna/fresh tomato salsa) - TraveLearn

Morocco (Djej M'Chemel/chicken with olives & lemon, Ads be Qar wa Khli/tagine with lentils, pumpkin & greens, Tajine de Poulet aux Fruits secs et aux Amandes/chicken braised with dried fruit & almonds...) - Whats4Eats.com

Pumpkin Couscous - BBCi Woman's Hour

Recipes Index (Moroccan: harira, couscous, kebabs...) - The Ministry of Culture and Communication, Morocco


SUDAN

Eating The Sudanese Way (meat sauce) - Cultural Profiles Project

Menus & Recipes from The Sudan (maschi, salata ma jibna, molokhya...) - Sudan.net

Peanut Macaroons - Gaby & Andy's Webpage

Sudan (creme caramela/cinnamon tea, maschi/tomatoes stuffed with chopped beef, salata ma jibna/salad with oriental cheese...) - The African Cookbook

Sudanese Food (maschi/stuffed tomato with chopped beef) - Changemaker


TUNISIA

Tunisia (nawasar mafawwra/spicy lamb pasta squares, 'ujja bi'l-hrus/spicy eggs & sweet peppers, merguez...) - Clifford A. Wright

Tunisia: Chackchouka - Gaby & Andy's Webpage

Tunisia: North African Culinary Paradise (maraqat al-safarjal/sweet ragout of quince and lamb, slata Tunisia/mixed salad, vegetable cous cous...) - Global Gourmet

Tunisian Farka: A Breakfast Pasta From North Africa - The Gutsy Gourmet

Tunisian Tahini Spread - Mid Day






                    
 

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